5 Common Myths About Mango

Mango has been grown and eaten in India for thousands of years. Families look forward to the summer season only to be able to eat tasty, juicy, sweet & sour mangoes. These stone fruits aren’t just delicious but also provide various health benefits. However, people are often skeptical about eating mangoes due to the myth […]

16 Jun 2023 Read More

Mango Juice Recipe - Easy & Homemade

The mango is a tropical stone fruit believed to have originated in the Indian subcontinent. People of Southeast Asia have been cultivating this fruit for thousands of years. Rich in nutrition and loved for their sweet, juicy, and tangy taste, they are eaten raw, cooked, pickled, preserved, and juiced. In this blog post, we will […]

24 May 2023 Read More

Miyazaki Mango: World's Most Expensive Mango

Miyazaki Mango is a ruby-colored, rare variety of the tropical fruit ‘Mango’ from Japan. The worth of these pink mangoes is estimated to be over a whopping 3 Lakh INR ($3493.63). However, what’s so special about this sun-kissed Japanese mango fruit that makes it so expensive? Let’s find out. Which Country is Miyazaki Mango From? […]

24 May 2023 Read More

Seize The Cheese

The exact origin of cheese is difficult to determine, but it is estimated to have emerged between 8,000 & 10,000 years ago, coinciding with the domestication of milk-producing animals. There are references to cheesemaking in Greek mythology & ancient Egyptian murals dating back to 4,000 years. The discovery of cheese is believed to have occurred […]

16 May 2023 Read More

10 Refreshing Summer Drinks To Beat The Heat

As the temperature rises during summer, it’s important to stay hydrated and cool. One of the best ways to do this is by indulging in delicious and refreshing summer drinks that not only quench your thirst but also provide essential nutrients to keep you going all day. Here are some of the best summer drinks […]

03 Apr 2023 Read More

Kombucha - What Is It? How Is It Made? Why Is It Beneficial?

Kombucha is a type of fermented tea that has become increasingly popular in recent years due to its potential health benefits. It is made by adding a symbiotic culture of bacteria and yeast (referred to as a “SCOBY”) to sweetened black or green tea, and allowing the mixture to ferment for about a week. During […]

21 Feb 2023 Read More

Holy Moly Guacamole Toasties: Easy Guacamole Dip Recipe

We know what we love best about Guacamole, right? It’s pasty, fresh, crunchy, sour and salty, all at the same time. Paired with the right corn chip tortilla, or spread on a thin crispy toast, it makes for a perfect snack. So, here’s an easy guacamole dip recipe that is satisfying to make and tastes […]

14 Feb 2023 Read More

National Women’s Day

National Women’s Day in India is celebrated on February 13th every year. It is a day to recognize and celebrate the achievements and contributions of women in India. The day marks the birth anniversary of Sarojini Naidu, a freedom fighter and poet who was also known as the “Nightingale of India”. The main aim of […]

13 Feb 2023 Read More

World Cancer Day

World Cancer Day World Cancer Day is an annual observance on February 4th to raise awareness about cancer and to encourage its prevention, detection, and treatment. It is an initiative of the Union for International Cancer Control (UICC) to bring together individuals, communities, and organizations to reduce the global impact of cancer. The aim is […]

04 Feb 2023 Read More

Adding Convenience to Fresh Fruits & Vegetable Delivery: An Interview

Rajiv Joshi, the Head of Buying & Merchandising at Milkbasket for the last 4.5 years, shares powerful insights on the urban demand & fulfilment of fresh produce and how Milkbasket ensures quality as well as convenience in its fresh fruits & vegetable delivery services in urban areas.  Meeting Urban Demands in Fresh Fruits & Vegetable […]

16 Dec 2022 Read More