Eid al-Fitr is one of the most important Islamic festivals celebrated by Muslims all over the world. It marks the end of Ramadan, the holy month of fasting, prayer, & reflection. Eid al-Fitr is a time of joy & celebration, where followers of Islam gather with family & friends, exchange gifts & enjoy delicious food.
One of the most popular dishes served during Eid al-Fitr is seviyan, a sweet vermicelli pudding made with milk, sugar, & nuts. Seviyan is a staple dessert during Eid & is enjoyed by both children & adults alike. In this blog, we’ll explore the significance of Eid al-Fitr & share an Eid special recipe for seviyan that you can enjoy with your loved ones.
💡Did you know! Apart from Eid-al Fitr, Eid-al-Adha is also celebrated & brings its own set of foods & festivities. Read all about it in our dedicated blog titled ‘Eid al-Adha: The Festival of Devotion’
Seviyan has been a favored dessert during Eid celebrations for centuries, with its origin believed to be in Persia or India. Over time, it has traveled to other Islamic countries & has been adapted to suit local tastes.
One of the most popular versions of seviyan during Eid is the Seviyan Kheer. While it’s unclear exactly when or where it first became part of the celebration, it has now become a global dish. In India, during the Mughal rule, seviyan underwent various transformations. The richest version was Dum ki Meethi Seviyan, which involved hand-rolled seviyan being roasted in ghee & flavored with jaggery & rose syrup. Khoya was added for richness before being smoked on a griddle.
Emperor Shah Jahan even ordered a special colored varq to go along with their offering of seviyan to celebrate Eid. The tradition of hand-rolling seviyan continued until the time of Bahadur Shah Zafar, who made his own seviyan from soft wheat dough during fasting days.
In India, Seviyan or vermicelli is used to make both sweet as well as savory dishes. Here are some of the most common types of Seviyan preparations in India:
These are just a few examples of the many Seviyan preparations you can find in India. Each region has its own unique way of using this versatile ingredient to create a variety of dishes.
One of the best & richest special Seviyan recipes for Eid is the traditional Dum ki Meethi Seviyan. This Eid seviyan recipe is a rich & indulgent dessert that is perfect for Eid celebrations. It’s a traditional special recipe that has been enjoyed for centuries & is sure to be a hit with your family & friends.
Ingredients:
Instructions:
With its rich flavors & creamy texture, this Seviyan recipe is sure to be a hit with your family & friends. You can easily order the ingredients from the Milkbasket app & get them delivered straight to your doorstep with 7 AM silent delivery. Why Milkbasket? Have a look at our blog ‘Milkbasket – A Revolution In The Online Grocery Delivery Services In India’ to know how to make your life easier with 5000+ brands to choose from.
🌟Happy cooking & Eid Mubarak!🌟
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