Food & Recipes

Delicious Homemade Mango Chutney Recipe For Your Next Meal

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Are you craving a sweet, tangy, and spicy condiment that elevates any dish? Look no further than this homemade mango chutney recipe! Getting fresh ingredients has never been easier with Milkbasket, your one-stop destination for milk subscription and online grocery shopping. With our early morning deliveries, you can have all the ingredients ready for this delightful recipe before you start your day.

This versatile condiment adds a burst of flavour to everything from grilled sweet potatoes to sandwiches. Making your own mango chutney recipe allows you to control the sweetness and spice levels. The complex flavours will impress your family and friends at your next gathering.

What Is Mango Chutney?

Mango chutney is a popular condiment that originated in South Asian cuisine but has gained worldwide popularity. It balances sweet, tangy, and spicy flavours in a jam-like consistency that complements many dishes. The beauty of this mango chutney recipe lies in its versatility and simplicity.

Store-bought versions often contain preservatives and excess sugar that mask the natural mango flavour. 

Your homemade version will showcase the pure taste of mangoes enhanced with aromatic spices. The process is surprisingly simple and requires ingredients you can easily buy groceries online through the Milkbasket app.

Ingredients For Perfect Mango Chutney

  • Mangoes: 2 ripe mangoes, slightly tender and fragrant (use green mangoes for a tangier taste)
  • Red onion: ½, finely chopped
  • Fresh ginger: 2 teaspoons, grated
  • Garlic: 1 clove, minced
  • Sweetener: ¼ cup (sugar, maple syrup, or honey—choose your preference)
  • Vinegar: ¼ cup (white or apple cider vinegar)
  • Salt and pepper: To taste
  • Optional spices: Coriander, cardamom, cinnamon, and chilli powder for extra depth and complexity

All these ingredients can be delivered right to your doorstep with Milkbasket—making your mango chutney recipe even easier!

Step-By-Step Preparation Process

Here’s how to whip up your mango chutney recipe effortlessly:

  • Prep the mangoes: Peel and dice 2 ripe mangoes into small cubes for even cooking.
  • Chop aromatics: Finely dice ½ red onion, 1 garlic clove, and grate 2 tsp fresh ginger.
  • Simmer ingredients: Combine all ingredients in a heavy-bottomed pan over medium heat. Stir until the mixture bubbles gently.
  • Cook to perfection: Let it simmer for 7–10 minutes, stirring occasionally to avoid sticking. The chutney will thicken as it cools!
  • Adjust consistency: For a smoother texture, blend lightly with a potato masher or food processor.

Need ingredients? Milkbasket delivers fresh mangoes, spices, and even milk subscriptions straight to your doorstep by 7 AM. Just buy groceries online via our app before midnight!

Tips For Perfect Mango Chutney Recipe

The ripeness of your mangoes significantly impacts the final flavour of your chutney. Riper mangoes create sweeter chutney, while less ripe ones produce a tangier version. You can adjust the sweetness by adding more or less sweetener based on your mangoes.

For texture preferences, you can leave the chutney chunky or blend it for a smoother consistency. A food processor or potato masher works well if you prefer a less chunky texture. 

The chutney will thicken as it cools, so don’t be tempted to overcook it on the stove.

Delicious Ways To Use Your Mango Chutney

This mango chutney recipe creates a condiment that pairs wonderfully with spicy curries. Try spreading it on a cheese board next to brie or sharp cheddar for an impressive appetiser. Your guests will be amazed at the complex flavours in your homemade creation.

Don’t limit yourself to traditional pairings – try adding a spoonful to sandwiches for extra zing. A grilled cheese sandwich with mango chutney is unexpectedly delicious!

Switch To Milkbasket To Buy Fresh Mangoes From

This easy homemade mango chutney recipe proves that creating gourmet condiments at home is simple and rewarding. The combination of sweet mangoes, aromatic spices, and tangy vinegar creates a versatile accompaniment to countless dishes. Store your chutney in a sterilised jar in the refrigerator, where it will keep for several weeks.

Remember that Milkbasket makes gathering ingredients effortless with our extensive selection of over 10,000+ items from groceries to daily essentials. Simply download our Milkbasket app, add ingredients to your cart by midnight, and find them delivered silently to your doorstep by 7 AM. 

Whether you need milk, fresh mangoes, or any other ingredients for your culinary adventures, buy groceries online with Milkbasket for convenience that fits your busy lifestyle.

Author

  • Sagarika Biswas brings more than 5 years of content writing expertise, blending creativity with strategy to deliver impactful narratives across digital platforms.

Sagarika Biswas

Sagarika Biswas brings more than 5 years of content writing expertise, blending creativity with strategy to deliver impactful narratives across digital platforms.

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