Food & Recipes

3 Christmas Dessert Recipes

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The holiday season is a wonderful time filled with joy, laughter, and, of course, delicious treats! As you prepare for Christmas celebrations, having one or two delightful Christmas dessert recipes is essential. Why not impress your family and friends this year with three scrumptious Christmas dessert recipes?

These recipes are easy to make and sure to please the crowd. While you’re at it, remember that Milkbasket is your go-to for all your grocery needs. 

With Milkbasket’s daily milk delivery service, you can easily stock up on everything you need for your festive baking!

1. Classic Gingerbread Cookies

Gingerbread cookies are a timeless holiday favorite that brings warmth and nostalgia to any celebration. The combination of spices like ginger, cinnamon, and nutmeg in this Christmas dessert recipe creates an inviting aroma that fills your home. To start, gather the following ingredients:

  • 3 cups all-purpose flour
  • 1 tablespoon ground ginger
  • 1 tablespoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup unsalted butter (softened)
  • ¾ cup brown sugar (packed)
  • 1 egg
  • Royal icing (for decoration)

Begin by whisking together the flour, spices, baking soda, and salt in a bowl. In a separate bowl, cream the softened butter and brown sugar until light and fluffy. Add the egg and molasses to the butter mixture, mixing until well combined. Gradually add the dry ingredients to the wet mixture until a dough forms.

Once your dough is ready, wrap it in plastic wrap and chill it in the refrigerator for at least two hours. This step is essential as it helps the flavors meld together and makes rolling out the dough easier. 

After chilling, preheat your oven to 350°F (175°C) and roll out the dough on a floured surface to about ¼ inch thick. Use cookie cutters to create festive shapes and place them on a baking sheet lined with parchment paper.

Bake for about 8–10 minutes or until the edges are firm. Allow them to cool completely before decorating them with royal icing.

These gingerbread cookies make a perfect addition to any holiday gathering and are a fantastic way to get creative with decorations with Christmas dessert recipe!

2. Peppermint Chocolate Mousse

If you’re looking for a rich and indulgent dessert that embodies the spirit of Christmas, peppermint chocolate mousse is an excellent choice as a Christmas dessert recipe. This dessert is light yet decadent, making it an ideal ending to any festive meal. Here’s what you’ll need:

  • 8 ounces dark chocolate (chopped)
  • 2 tablespoons unsalted butter
  • 4 large eggs (separated)
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon peppermint extract
  • A pinch of salt
  • Whipped cream (for topping)
  • Crushed peppermint candies (for garnish)

Start by melting the dark chocolate and butter together in a heatproof bowl set over simmering water. Stir until smooth and remove from heat. In another bowl, whisk together the egg yolks and granulated sugar until pale and creamy. Gradually add the melted chocolate mixture into the egg yolk mixture while stirring continuously.

In a separate bowl, beat the egg whites with a pinch of salt until stiff peaks form. Gently fold one-third of the egg whites into the chocolate mixture to lighten it, then carefully fold in the remaining egg whites until no streaks remain. Add vanilla and peppermint extracts for that festive flavor.

Spoon the mousse into serving glasses or bowls and refrigerate for at least two hours to set. Before serving, top with whipped cream and sprinkle crushed peppermint candies on top for an extra festive touch! This Christmas dessert recipe is sure to delight anyone who takes a bite.

3. Kulkuls

Kulkuls are a traditional Indian Christmas dessert recipe that adds a delightful twist to your dessert table. These crunchy bites made from coconut milk, flour, sugar, and butter are not only fun to make but also irresistible! Here’s what you’ll need:

  • 4 cups all-purpose flour
  • ½ teaspoon baking powder
  • 1 tablespoon cold unsalted butter (cubed)
  • 2 large eggs
  • 1 cup coconut milk
  • A pinch of salt
  • Powdered sugar (for dusting)

To begin making kulkuls, mix the flour and baking powder in a large bowl. Add the cubed butter and rub it into the flour until it resembles coarse crumbs. In another bowl, whisk together the eggs and coconut milk until well combined. Gradually add this mixture to the flour mixture, kneading until you form a soft dough.

Next, take small portions of dough and roll them into thin strips about half an inch wide. Using a fork or your fingers, curl each strip into small spirals or shells. Heat oil in a deep frying pan over medium heat and fry the kulkuls until they turn golden brown.

Once fried, drain them on paper towels to remove excess oil. Allow them to cool completely before dusting with powdered sugar for an extra touch of sweetness! Kulkuls are perfect for sharing with friends and family during Christmas celebrations.

Create Christmas Dessert with Milkbasket

As you prepare these delightful Christmas dessert recipes, remember that having all your ingredients on hand is crucial for stress-free baking. That’s where Milkbasket comes into play!

With our online milk delivery service, you can easily order everything you need right from your phone to create any one of these Christmas dessert recipe.

With over 10,000+  items available for online grocery shopping, simply download the app, add or modify your cart by choosing products from our Winter wonderland category by midnight, and enjoy fast grocery delivery right at your doorstep by 7 AM!

Celebrate this Christmas season with delicious desserts made easy through Milkbasket—your partner in hassle-free holiday preparations! 

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Sagarika Biswas

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